Saturday, September 25, 2021
Desserts - White Chocolate Chip Oatmeal Cookies
These cookies are absolutely the best!! They really should be named disappearing cookies because they won't stay around long. Set your timer, these cookies are best when they are lightly browned.
Friday, September 24, 2021
Thursday, September 23, 2021
Seafood - Mango Masala Scallop Skewers
Sea scallops alternating with chunks of mango and green onions are threaded onto Callisons Fine Foods Indian Mango Curry Seasoned Skewers and grilled in this tasty entree served with a sweet chili soy sauce.
Appetizers And Snacks - Spicy Bean Salsa
Also known as 'cowboy caviar', this twist on traditional salsa is enlivened with black beans, corn and black-eyed peas.
Wednesday, September 22, 2021
Soups Stews And Chili - Cream Of Broccoli Soup I
Half of the blanched broccoli in this recipe is pureed and added to a creamy broth, while the other half is roughly chopped and folded into the soup base with a dash of nutmeg. Serve garnished with grated cheddar cheese.
Tuesday, September 21, 2021
Sunday, September 19, 2021
Salad - Green Goddess Salad Dressing
Here 's the classic version of this delectable dressing - anchovies, vinegar, tarragon, parsley, chives, mayonnaise and all. Don't pinch on the anchovies, it's the secret ingredient.
Desserts - Chewy Chocolate Chip Oatmeal Cookies
Soups Stews And Chili - Pasta E Fagioli Ii 2
Wonderful Italian veggie soup. My parents had it while in Rome and convinced the chef to give them the recipe.
Saturday, September 18, 2021
Friday, September 17, 2021
Thursday, September 16, 2021
Cheese - Cream Cheese Pound Cake Ii
This recipe is very moist and even when the cake is left in the oven a little too long, the cake stays moist on the inside. This pound cake freezes very well also. Wrap it in foil and freeze for up to 6 months.
Wednesday, September 15, 2021
Pasta - Fra Diavolo Sauce With Pasta
A daring dash of red pepper flakes gives off a spicy heat in this marvelous tomato garlic sauce with shrimp and scallops. Stir in a bit of parsley and serve over hot linguine.
Tuesday, September 14, 2021
Bread - Bread Pudding Ii 2
Baking this raisin-free bread pudding in a water bath insures against any graininess in the custard.
Monday, September 13, 2021
Bbq Grilling - Aloha Chicken Burgers
Sunday, September 12, 2021
Seafood - Catfish Tuscany
Succulent broiled fish fillets topped with a Mediterranean-inspired blend of cheese and tomatoes. It looks and tastes like heaven and takes just 20 minutes to prepare.
Wednesday, September 8, 2021
Bbq Grilling - Marinated Chicken Kabobs
Boneless chicken pieces, green bell pepper chunks, onions, and fresh mushrooms are cooked on the glaze with a wonderful, lightly sweet glaze.
Tuesday, September 7, 2021
Pasta - Lemon Cream Pasta With Chicken
This deliciously different dish incorporates a classic combination of flavors: lemon, chicken, and garlic.
Pasta - Sweet And Tangy Summer Macaroni Salad
A sweet and tangy tomato-based dressing with no mayonnaise coats macaroni, tomatoes, and green peppers in a fresh macaroni salad that's great for a hot day.
Monday, September 6, 2021
Cheese - Baked Ziti I
A simple baked ziti strikes it rich with layers of sour cream, and three kinds of Italian cheese. Ready-made spaghetti sauce reduces the prep time, and ground meat is optional.
Side Dish - Roasted Carrot Salad
Thinly sliced carrots are roasted, then tossed with almonds, dried cranberries, and blue cheese in this award winning salad.
Saturday, September 4, 2021
Bread - Cheese Bread
A favorite of all. Almost a meal in itself, and oh so flavorful! The blend of Parmesan, mozzarella and Cheddar melts to perfection, creating a filling, delicious treat.
Friday, September 3, 2021
Side Dish - Cheese And Bacon Potato Rounds
Side Dish - Sweet Italian Green Beans
Crisp bacon, Italian tomatoes, brown sugar, green beans... everyone loves this unusual mixture of ingredients. It usually doesn't last long.
Wednesday, September 1, 2021
Pasta - Homemade Mac And Cheese
For rich, warm comfort food start with a simple roux of butter and flour. Add milk and sharply flavored Cheddar and Parmesan cheeses to make a velvety sauce, then bake with macaroni. Buttered breadcrumbs and a dash of paprika make an attractive crust.
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