Saturday, February 28, 2015
Fruits And Vegetables - Shichimi Seared Pork Tenderloin
The Japanese spice blend shichimi togarasi is combined with white and black sesame seeds, making a crust for pork tenderloin in this amazing dish. A rich, tangy butter sauce compliments the meal perfectly.
Friday, February 27, 2015
Thursday, February 26, 2015
Sunday, February 8, 2015
Breakfast And Brunch - Honey Nut Granola
It's easy to make your own delicious granola! Mix together your favorite grains, seeds and nuts, then bake.
Saturday, February 7, 2015
Subscribe to:
Posts (Atom)






