Pasta - Maine Lobster Lasagna

I made up this recipe because my hubby wanted to try a lasagna made with lobster meat. I combine tender steamed Maine lobster chunks in between pasta, jarred or homemade Alfredo Sauce and fresh spinach and ricotta, Cheddar and Parmesan cheeses. Serve with a tossed garden salad and oven toasted garlic bread.

Cheese - Sausage And Egg Tostadas

Make your next brunch a special occasion with tostadas filled with crumbled sausage, shredded cheese, cooked eggs and salsa.

Summer Lake House (Burlington)

Summer Lake House Traditional Exterior Burlington

Bbq Grilling - Grilled Lemon Yogurt Chicken

This tangy lemon-yogurt chicken is grilled to caramelized perfection over a charcoal grill.

Cheese - Tuscan Cream Cheese Spread

Spread your bread with the earthy flavors of the Italian countryside. Cream cheese, garlic, artichoke hearts, olives, green onions, sun-dried tomatoes, parsley and chives all converge to make a rich and colorful appetizer.

Herbs And Spices - Wallys Rib Rub

I have been making this spice mixture for a number of years, and everyone who has tried my ribs, chops and chicken says it has the best they ever had. Maybe they were just sucking up for a free meal, but I think it's good!

West Seattle (Seattle)

West Seattle Contemporary Bedroom Seattle